Item Weight: 1kg
Net Quantity: 1 count

Sangri is a traditional desert vegetable harvested from the Khejri tree, widely used in authentic Rajasthani cuisine. Naturally dried and carefully processed, Sangri is known for its rich earthy flavor, chewy texture, and high nutritional value. It is a key ingredient in the famous Ker Sangri sabzi, loved for its unique taste and long shelf life.