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Sangri ( Ker Sangri )

Original price was: ₹2,000.00.Current price is: ₹1,800.00.

Item Weight: 1kg
Net Quantity: 1 count

Sangri is a traditional desert vegetable harvested from the Khejri tree, widely used in authentic Rajasthani cuisine. Naturally dried and carefully processed, Sangri is known for its rich earthy flavor, chewy texture, and high nutritional value. It is a key ingredient in the famous Ker Sangri sabzi, loved for its unique taste and long shelf life.

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Description

Our premium-quality Sangri is hygienically cleaned and sun-dried to retain its natural aroma, taste, and nutrients. Free from artificial preservatives and additives, it brings the true essence of Rajasthan straight to your kitchen.

Key Features

  • 100% natural and traditionally sun-dried

  • Authentic Rajasthani desert vegetable

  • Rich in fiber, protein, and essential minerals

  • Long shelf life and easy to store

  • No preservatives or artificial colors

Health Benefits

  • Supports digestion due to high fiber content

  • Rich source of plant-based protein

  • Low in fat and calories

  • Suitable for vegan and vegetarian diets

How to Use

Soak Sangri in water for a few hours, rinse thoroughly, and cook with spices to prepare traditional dishes like Ker Sangri, stir-fries, or flavorful curries. Pairs perfectly with bajra roti and ghee.

Storage Instructions

Store in a cool, dry place in an airtight container. Keep away from moisture.

Country of Origin

India

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