Description
Our premium-quality Sangri is hygienically cleaned and sun-dried to retain its natural aroma, taste, and nutrients. Free from artificial preservatives and additives, it brings the true essence of Rajasthan straight to your kitchen.
Key Features
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100% natural and traditionally sun-dried
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Authentic Rajasthani desert vegetable
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Rich in fiber, protein, and essential minerals
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Long shelf life and easy to store
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No preservatives or artificial colors
Health Benefits
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Supports digestion due to high fiber content
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Rich source of plant-based protein
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Low in fat and calories
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Suitable for vegan and vegetarian diets
How to Use
Soak Sangri in water for a few hours, rinse thoroughly, and cook with spices to prepare traditional dishes like Ker Sangri, stir-fries, or flavorful curries. Pairs perfectly with bajra roti and ghee.
Storage Instructions
Store in a cool, dry place in an airtight container. Keep away from moisture.
Country of Origin
India


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